Chana Pulao
A seasoned rice dish made with chickpeas and rice. Flavored with black pepper, cardamom and cumin. Expect a fluffy texture. Preparation involves steaming and pan-frying.
- Cuisine
- Pakistani, Indian
- Dish type
- Rice
- Main ingredient
- Beans
- Also known as
- Chana Pulao Recipe (Pakistani Chickpea Pilaf)
Compare 2 recipes from original publishers
- Chana Pulao Recipe (Pakistani Chickpea Pilaf)Pakistan Eats · English · Specialist selection · 45 min★ 5 / 5 (2 ratings)
- Chana PulaoFood Fusion · English / Urdu (Roman) · Specialist selectionNo published rating captured
Recipes are linked, not copied. Ratings are reported by each publisher; we have not cooked or tested these recipes.
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