Baked Gur Para
A savory snack made with semolina (coarsely milled wheat), wheat flour and ghee. Flavored with sesame and jaggery. Expect crisp and flaky textures. Preparation involves baking.
- Cuisine
- Indian
- Dish type
- Snack
- Main ingredient
- Mixed ingredients
Read the original recipe
- Baked Gur ParaCook With Manali · English · Specialist selection · 25 min★ 5 / 5 (2 ratings)
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