Baingan Gosht - Aubergine and Lamb Curry
A spiced dish with a sauce made with lamb, eggplant and tomatoes. Flavored with garlic, ginger and coriander. Preparation involves pan-frying. Serve with rice.
- Cuisine
- Pakistani
- Dish type
- Curry
- Main ingredient
- Lamb
Read the original recipe
- Baingan Gosht - Aubergine and Lamb CurryFatima Cooks · English · Specialist selection · 90 min★ 4.67 / 5 (3 ratings)
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